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Allied Cookery, British, French, Italian, Belgian, Russian, Arranged by Grace Clergue Harrison and Gertrude Clergue, to Aid the War Sufferers in the Devastated Districts of France

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dc.contributor.author Harrison, Grace Clergue en_US
dc.contributor.author Clergue, Gertrude en_US
dc.coverage.spatial New York, London en_US
dc.date.accessioned 2011-08-14T22:14:40Z
dc.date.available 2011-08-14T22:14:40Z
dc.date.issued 1916 en_US
dc.identifier.uri TX725.H35_1916.pdf en_US
dc.identifier.uri http://hdl.handle.net/10919/10290
dc.format.extent 108 pages en_US
dc.format.mimetype application/pdf en_US
dc.publisher G. P. Putnam's Sons en_US
dc.rights These resources and materials are not in the public domain and copyright is largely held by the Digital Library and Archives, University Libraries, Virginia Tech. en_US
dc.source.uri http://scholar.lib.vt.edu/digital_books/index.html en_US
dc.subject Cooking en_US
dc.title Allied Cookery, British, French, Italian, Belgian, Russian, Arranged by Grace Clergue Harrison and Gertrude Clergue, to Aid the War Sufferers in the Devastated Districts of France en_US
dc.type Book en_US
dc.contributor.department University Libraries en_US
dc.contributor.department Digital Library and Archives en_US


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