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dc.contributor.authorJudson, Charles F.en_US
dc.contributor.authorGittings, J. Claxtonen_US
dc.coverage.spatialPhiladelphiaen_US
dc.date.accessioned2011-08-14T22:15:13Z
dc.date.available2011-08-14T22:15:13Z
dc.date.issued1902en_US
dc.identifier.uriRJ216.J93_1902.pdfen_US
dc.identifier.urihttp://hdl.handle.net/10919/10313
dc.format.extent368 pagesen_US
dc.format.mimetypeapplication/pdfen_US
dc.publisherLippincotten_US
dc.rightsThese resources and materials are not in the public domain and copyright is largely held by the Digital Library and Archives, University Libraries, Virginia Tech.en_US
dc.source.urihttp://scholar.lib.vt.edu/digital_books/index.htmlen_US
dc.subjectInfants -- Nutritionen_US
dc.titleThe Artificial Feeding of Infants, Including a Critical Review of the Recent Literature of the Subjecten_US
dc.typeBooken_US
dc.contributor.departmentUniversity Librariesen_US
dc.contributor.departmentDigital Library and Archivesen_US


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