Show simple item record

dc.contributor.authorMurrey, Thomas J.en_US
dc.coverage.spatialNew York N.Y.en_US
dc.coverage.spatialBoston, Mass.en_US
dc.date.accessioned2011-08-14T22:15:57Z
dc.date.available2011-08-14T22:15:57Z
dc.date.issued1884en_US
dc.identifier.urihttp://hdl.handle.net/10919/10339
dc.format.extent280 pagesen_US
dc.format.mimetypeapplication/pdfen_US
dc.publisherChas. T. Dillinghamen_US
dc.publisherLee & Sheparden_US
dc.rightsThis work has been identified as being in the public domain, free of known restrictions under copyright law, including all related and neighboring rights.en_US
dc.rights.urihttp://creativecommons.org/publicdomain/mark/1.0/
dc.source.urihttp://scholar.lib.vt.edu/digital_books/index.htmlen_US
dc.subjectSaladsen_US
dc.subjectSaucesen_US
dc.subjectCooking, Americanen_US
dc.titleMurrey's Salads and Saucesen_US
dc.typeBooken_US
dc.contributor.departmentVirginia Tech. University Libraries. Special Collections Departmenten_US
dc.contributor.departmentVirginia Tech. Digital Library and Archivesen_US
dc.type.dcmitypeTexten_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record

This work has been identified as being in the public domain, free of known restrictions under copyright law, including all related and neighboring rights.
License: This work has been identified as being in the public domain, free of known restrictions under copyright law, including all related and neighboring rights.