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dc.contributor.authorPalmer, Earlen_US
dc.coverage.temporalc. 1950sen_US
dc.date.accessioned2011-08-15T17:18:41Z
dc.date.available2011-08-15T17:18:41Z
dc.date.issued2005-04-29en_US
dc.identifier.otherep287.jpegen_US
dc.identifier.urihttp://hdl.handle.net/10919/10685
dc.description.abstractSugar is added to the bubbling kettle two or three hours before the apple butter is taken from the fire.en_US
dc.format.mimetypeimage/jpegen_US
dc.language.isoen_USen_US
dc.publisherVirginia Tech. Digital Library and Archivesen_US
dc.publisherVirginia Tech. University Libraries. Special Collections Departmenten_US
dc.relation.ispartofMs89-025en_US
dc.relation.ispartof/palmer/afen_US
dc.rightsIn Copyright (InC)en_US
dc.rightsThis Item is protected by copyright and/or related rights. Some uses of this Item may be deemed fair and permitted by law even without permission from the rights holder(s). For other uses you need to obtain permission from the rights holder(s).en_US
dc.rightsPermission to publish material from the Earl Palmer Appalachian Photograph Collection must be obtained from Special Collections, Virginia Tech.en_US
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.source.urihttp://spec.lib.vt.edu/imagebase/palmer/full/ep287.jpegen_US
dc.subjectAppalachian Region -- Social life and customsen_US
dc.subjectFolklifeen_US
dc.subjectCookingen_US
dc.titleAdding sugar to make apple butteren_US
dc.typeImageen_US
dc.rights.holderVirginia Tech. Special Collections Departmenten_US
dc.type.dcmitypeImageen_US


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