Search VTechWorks



Advanced Search

Browse

My Account

Statistics

Watch Registration Video
Return to Skip Menu .

Main Content

Browsing Nutrition, Obesity, and Health by Author "Guenther, Patricia M."

Sort by: Order: Results:

  • Development and evaluation of the Healthy Eating Index-2005
    Guenther, Patricia M.; Reedy, Jill; Krebs-Smith, Susan M.; Reeve, Bryce B.; Basiotis, P. Peter (United States. Department of Agriculture. Center for Nutrition Policy and Promotion, 2007-11)
    The Healthy Eating Index (HEI) was developed to measure compliance with dietary guidelines, and is used by the USDA to monitor change in the Nation's diet. The HEI-2005 was specifically developed to measure compliance ...
  • Diet quality of Americans in 1994-96 and 2001-02 as measured by the Healthy Eating Index-2005
    Guenther, Patricia M.; Juan, WenYen; Reedy, Jill; Britten, Patricia; Lino, Mark; Carlson, Andrea; Hiza, Hazel H.; Krebs-Smith, Susan M. (United States. Department of Agriculture. Center for Nutrition Policy and Promotion., 2008-08)
    This publication describes the diet quality of Americans 1994-96 and 2001-02, as measured by the Healthy Eating Index-2005.
.