Browsing Scholarly Works, Department of Food Science and Technology by Subject
Now showing items 1-16 of 16
| Subject |
|---|
| Lactic-acid [1] |
| lactic-acid bacteria [2] |
| Lactose hydrolysis [1] |
| land use [1] |
| LC-MS [1] |
| leaf removal [1] |
| Lettuce (lactuca sativa L.) [1] |
| Light [1] |
| light-intensity [1] |
| Lipid [1] |
| LIPID OXIDATION [1] |
| Lipolysis [1] |
| Listeria monocytogenes [1] |
| LISTERIA-MONOCYTOGENES [1] |
| Listeria. Gallotannins [1] |
| Lowenthal permanganate titration [1] |