Browsing Scholarly Works, Department of Food Science and Technology by Subject "alcoholic beverages"

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Determination of ethyl carbamate in wine by solid-phase microextraction and gas chromatography/mass spectrometry

Whiton, R. S.; Zoecklein, B. W. (American Society for Enology and Viticulture, 2002)

A method for the rapid determination of ethyl carbamate in wine by headspace solid-phase microextraction with detection by gas chromatography/mass spectrometry has been developed. The analysis parameters of fiber coating, ...