Browsing by Author "Pittman, Theresa"
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- 2020 Virginia Tech Eastern Shore AREC Virtual Research Field DayReiter, Mark S.; Deitch, Ursula; Pittman, Theresa; Flessner, Michael; Rideout, Steven L.; Zhang, Bo; Vallotton, Amber; Thomason, Wade E.; Wolters, Bethany; Templeton, Jenny; Lawrence, Cris; Strawn, Laura K.; Neill, Clinton L.; Sutton, Kemper; Britt, Kadie; Boyle, Sean; Pagini, Mika; Kuhar, Thomas P. (Virginia Cooperative Extension, 2020-08-18)Eastern Shore Agricultural Research and Extension Center Virtual Research Field day includes various presentations and publications of the authors’ above, which are each linked in the body of the publication
- 2021 Virtual Eastern Shore Agricultural Conference and Trade ShowPittman, Theresa; Deitch, Ursula T.; Reiter, Mark S.; Singh, Vijay; Mason, John; Duerksen, Keren; Haymaker, Joseph; Doughty, Helene; Holshouser, David Lee, 1963-; Langston, David B.; Flessner, Michael; Rideout, Steven L.; Thomason, Wade E.; McCullough, Chris T.; Sutton, Kemper L.; Bekelja, Kyle; Kuhar, Thomas P.; Richardson, Bruce; Harper, Robert; Richardson, Brett; Shockley, Bill (Virginia Cooperative Extension, 2021-03-12)Join us for the 2021 virtual Eastern Shore Agricultural Conference and Trade Show! Hear updates and continuing education presentations that are pertinent to Eastern Shore of Virginia growers.
- Farm Foundation Sponsorship LetterJarvis, Leon; Overbay, Andrew; Pittman, Theresa (2019-09)
- Food Safety Modernization Act Produce Safety Rule: Agricultural WaterPittman, Theresa; Truitt, Laura; Pfuntner, Rachel; Strawn, Laura K. (Virginia Cooperative Extension, 2017-03-29)This document discusses Produce Safety Rule standards for agricultural water.
- Food Safety Modernization Act Produce Safety Rule: Wildlife and Domesticated AnimalsPittman, Theresa; Truitt, Laura; Pfuntner, Rachel; Strawn, Laura K. (Virginia Cooperative Extension, 2017-03-28)Discusses Produce Safety Rule standards concerning wildlife and domesticated animals. These standards include limiting animal access to fields, not harvesting contaminated crops, and other requirements.
- Food Safety Modernization Act Produce Safety Rule: Worker Health, Hygiene and TrainingPittman, Theresa; Vallotton, Amber; Pfuntner, Rachel; Strawn, Laura K. (Virginia Cooperative Extension, 2017-06-05)Discusses the Production Safety Rule in terms of food safety, working conditions, hygiene and training.
- Ley de Modernización de la Inocuidad de los Alimentos Norma de Inocuidad de los Productos Agrícolas Frescos: Salud Higiene y Capacitación de los TrabajadoresSastre, Beth; Pittman, Theresa; Vallotton, Amber; Strawn, Laura K. (Virginia Cooperative Extension, 2018-05-30)Discusses the Food Safety Modernization Act and how this law effects food producers.
- Microbial quality of water used in potato packinghouse operationsStrawn, Laura K.; Pittman, Theresa (Virginia Cooperative Extension, 2019)This project evaluated the microbial quality of water used in packinghouse operations using generic E. coli as an indicator. E coli is not a human pathogen but is used as an indicator of microbial contamination. The data will be useful to potato packers and rule makers in determining best practices for potato postharvest handling.
- Overview of the Food Safety Modernization Act Produce Safety RuleStrawn, Laura K.; Pfuntner, Rachel; Pittman, Theresa; Boyer, Renee R. (Virginia Cooperative Extension, 2017-03-29)Discusses the Food Safety Modernization Act passed in 2011, an act that assures a safe US food supply by focusing on preventing contamination of foods rather than responding to the contamination.
- Situation Analysis Report: Accomack County, 2018Pittman, Theresa; Pettit-Dix, Joyce; O’Brien, Susan; Barnes, Rachel (Virginia Cooperative Extension, 2020-07-23)Includes demographics about ethnic groups, age, median income, decline in agricultural acreage and more. Important issues include water quality and environment, leadership skills development for youth, life skills, before and after school programs, child development, youth violence, financial management, food safety, and preservation of agricultural lands.
- Visión General de la Ley de Modernización de la Inocuidad de los Alimentos; Norma de la Inocuidad de los Productos Agrícolas FrescosSastre, Beth; Pittman, Theresa; Boyer, Renee R.; Strawn, Laura K. (Virginia Cooperative Extension, 2018-05-09)Discusses the Food Safety Modernization Act passed in 2011, an act that assures a safe US food supply by focusing on preventing contamination of foods rather than responding to the contamination.