Now showing items 1-3 of 3
The Influence of Dietary Flavanol Mean Degrees of Polymerization on Sensory Preference Trends and the Metabolic Syndrome
(Virginia Tech, 2018-12-05)
According to the Centers for Disease Control, roughly 9.4% of the US population is diabetic, and at least 35% of the US population has metabolic syndrome. These diseases are associated with increased mortality risk, reduced ...
The Role of High Saturated Fatty Acid Diets on Skeletal Muscle Metabolism and Inflammation
(Virginia Tech, 2011-10-31)
The purpose of this study was to examine the relationship between metabolic adaptive response to 5 days of high SFA feeding, independent of positive energy balance, and diet-induced agonism of pro-inflammatory pathways. A ...
Neurological - Molecular Interface in Food Intake and Metabolism in Birds and Mammals
(Virginia Tech, 2014-07-15)
Obesity is a physiological consequence of dysregulated energy homeostasis. Energy homeostasis depends on energy intake and energy expenditure. Factors controlling the development of different adipose tissue deposits in the ...