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Mejoramiento de la Calidad Nutricional y Panadera del Trigo por Ingeniera Genetica
(National University of Rosario, 2000)
Wheat-derived products provide the basic nutrition for more than a billion of people in the world (about 40% of humankind). Humans consume more proteins from wheat than from any other source. However, the nutritional quality ...
Organic matter dynamics in mixed-farming systems of the West African savanna: a village case study from south Senegal
(Institute of Forestry, Agricultural and Environmental Engineering (ENGREF), 2000-05)
Organic matter (OM) is a multi-purpose tool in West African smallholder mixed-farming systems, but its supply has been decreasing for several decades. To assess the viability of a mixed-farming system of south Senegal, ...
A General Work for the Flow Analysis of Concurrent Programs
(McGill University, 2000-08)
Standard techniques for analysing sequential programs are severely constrained when applied to a concurrent program because they cannot take full advantage of the concurrent structure of the program. In this work, we ...