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    • Identification of soil bacteria capable of utilizing a corn ethanol fermentation byproduct 

      Packard, H.; Taylor, Z.W.; Williams, S.L.; Guimarães, P.I.; Toth, J.; Jensen, Roderick V.; Senger, Ryan S.; Kuhn, D.D.; Stevens, Ann M. (PLoS, 2019-03-08)
      A commercial corn ethanol production byproduct (syrup) was used as a bacterial growth medium with the long-term aim to repurpose the resulting microbial biomass as a protein supplement in aquaculture feeds. Anaerobic batch ...