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dc.contributor.authorHudson, M. W.en_US
dc.date.accessioned2014-03-14T21:28:27Z
dc.date.available2014-03-14T21:28:27Z
dc.date.issued1946-05-05en_US
dc.identifier.otheretd-02022010-020327en_US
dc.identifier.urihttp://hdl.handle.net/10919/40917
dc.description.abstractBeef cattle production in Virginia has increased steadily during the last few years. This increase has been brought about in a large part by the increase in the price of beef by a definite trend toward more livestock to provide profitable utilization of non-productive lands and to serve as a good source of cash income.en_US
dc.format.mediumBTDen_US
dc.publisherVirginia Techen_US
dc.relation.haspartLD5655.V855_1946.H839.pdfen_US
dc.subjectCattleen_US
dc.subject.lccLD5655.V855 1946.H839en_US
dc.titleBeef production in Virginia:organized subject matter, factual data, and related information on the important jobs in the beef production enterprise in Virginia for use of teachers and students of vocational agricultureen_US
dc.typeThesisen_US
dc.contributor.departmentAgricultural Educationen_US
dc.description.degreeMaster of Scienceen_US
thesis.degree.nameMaster of Scienceen_US
thesis.degree.levelmastersen_US
thesis.degree.grantorVirginia Polytechnic Instituteen_US
thesis.degree.disciplineAgricultural Educationen_US
dc.identifier.sourceurlhttp://scholar.lib.vt.edu/theses/available/etd-02022010-020327/en_US
dc.date.sdate2010-02-02en_US
dc.date.rdate2010-02-02
dc.date.adate2010-02-02en_US


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