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dc.contributor.authorGill, James Wallaceen_US
dc.date.accessioned2014-03-14T21:49:41Z
dc.date.available2014-03-14T21:49:41Z
dc.date.issued1956-05-21en_US
dc.identifier.otheretd-11152013-040101en_US
dc.identifier.urihttp://hdl.handle.net/10919/45698
dc.format.mediumBTDen_US
dc.publisherVirginia Techen_US
dc.relation.haspartLD5655.V855_1956.G544.pdfen_US
dc.subjectBacteriaen_US
dc.subject.lccLD5655.V855 1956.G544en_US
dc.titleNutrition and amino acid composition of a rumen bacteriumen_US
dc.typeThesisen_US
dc.contributor.departmentBiochemistryen_US
dc.description.degreeMaster of Scienceen_US
thesis.degree.nameMaster of Scienceen_US
thesis.degree.levelmastersen_US
thesis.degree.grantorVirginia Polytechnic Instituteen_US
thesis.degree.disciplineBiochemistryen_US
dc.identifier.sourceurlhttp://scholar.lib.vt.edu/theses/available/etd-11152013-040101/en_US
dc.date.sdate2013-11-15en_US
dc.date.rdate2013-11-15
dc.date.adate2013-11-15en_US


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