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dc.contributor.authorLuck, Kellyen_US
dc.contributor.authorMurray, Jasonen_US
dc.date.accessioned2015-08-04T14:53:06Z
dc.date.available2015-08-04T14:53:06Z
dc.date.issued2009-07-27en_US
dc.identifier.urihttp://hdl.handle.net/10919/55141
dc.description.abstractThis publication describes a grant from the federal Sustainable Agriculture Research and Education Program (SARE) that explores the demand for ethnic foods and the potential to develop a niche market for local farmers in the Arlington, Virginia area.en_US
dc.format.extent4 pagesen_US
dc.format.mimetypeapplication/pdfen_US
dc.language.isoen_USen_US
dc.publisherVirginia Cooperative Extensionen_US
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 2906-1335en_US
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en_US
dc.subjectVegetables & Specialty Cropsen_US
dc.titleConsumer Campaign Targets Ethnic Produce at Arlington Marketsen_US
dc.typeExtension publicationen_US
dc.coverage.stateVirginiaen_US
dc.coverage.countryUnited Statesen_US
dc.identifier.urlhttp://pubs.ext.vt.edu/2906/2906-1335/2906-1335_pdf.pdfen_US
dc.date.accessed2014-05-30en_US
dc.subject.cabtEthnic foodsen_US
dc.subject.cabtCropsen_US
dc.subject.cabtGrowthen_US
dc.subject.cabtPlanningen_US
dc.subject.cabtMarketingen_US
dc.subject.cabtProductionen_US
dc.coverage.countyArlingtonen_US
dc.type.dcmitypeTexten_US


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