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    • Post Harvest Treatment Effects on Crown-Cut Broccoli Shelf Life 

      Ramesh, Reddy Yettella Venkata (Virginia Tech, 2004-03-10)
      The effects of packaging treatments, post harvest cooling delay and storage duration on color, texture, ascorbic acid content, weight loss and glucosinolate retention in crown-cut heads of broccoli were studied. Oxygen and ...