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Predictive modeling of the aerobic growth of Staphylococcus aureus 196E using a nonlinear model and response surface analysis
(Virginia Tech, 1994-12-15)
Pathogenic bacteria in foods are affected by several factors which may interact to enhance or inhibit microbial growth. <u>Staphylococcus aureus</u> 196E was inoculated into Brain Heart Infusion broth formulated with either ...