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dc.contributorVirginia Agricultural Experiment Stationen_US
dc.contributorVirginia Cooperative Extensionen_US
dc.contributorUnited States. Agricultural Marketing Serviceen_US
dc.contributor.editorCoale, Charles W. Jr.en_US
dc.contributor.editorHankins, Andrew G.en_US
dc.date.accessioned2015-08-07T20:15:23Z
dc.date.available2015-08-07T20:15:23Z
dc.date.issued1990en_US
dc.identifier.urihttp://hdl.handle.net/10919/56327
dc.description.statementofresponsibilityCharles W. Coale, Jr. and Andrew G. Hankins, editorsen_US
dc.format.extentviii, 57 pagesen_US
dc.format.mimetypeapplication/pdfen_US
dc.language.isoen_USen_US
dc.publisherVirginia Agricultural Experiment Stationen_US
dc.relation.ispartofseriesBulletin (Virginia Agricultural Experiment Station : 1981) , 90-4en_US
dc.rightsVirginia Agricultural Experiment Station materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to the Virginia Agricultural Experiment Station and Virginia Tech.en_US
dc.subject.lccS123 .E22en_US
dc.subject.lcshShiitake -- Marketingen_US
dc.titleMarketing and distribution of shiitake mushrooms : a Virginia retail case studyen_US
dc.typeExtension publicationen_US
dc.typePeriodicalen_US
dc.description.notesConducted by the Virginia Agricultural Experiment Station and the Virginia Cooperative Extension of Virginia Polytechnic Institute and State University and Virginia State University, with funding and personnel support from the Agricultural Marketing Service, United States Department of Agriculture.en_US
dc.description.notesFall 1990.en_US
dc.identifier.oclc23536020en_US
dc.type.dcmitypeTexten_US


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