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dc.contributor.authorHunt, Ralph E.en_US
dc.date.accessioned2015-11-13T20:44:20Z
dc.date.available2015-11-13T20:44:20Z
dc.date.issued1916en
dc.identifier.urihttp://hdl.handle.net/10919/64060
dc.description.abstractFeeding· standards have only been in use the last 100 years and have made wonderful strides in this short period of time. "The first attempt to express the relative value of different feeding stuffs in a systematic manner was made by Thaer, of Germany, who, in 1810, published a table of hay equivalents with meadow hay as the standard...en
dc.format.extent[29], leavesen_US
dc.format.mimetypeapplication/pdfen_US
dc.language.isoen_USen_US
dc.publisherVirginia Agricultural and Mechanical College and Polytechnic Instituteen_US
dc.relation.isformatofOCLC# 20117190
dc.rightsCreative Commons Public Domain Mark 1.0en
dc.rights.urihttp://creativecommons.org/publicdomain/mark/1.0/en
dc.subject.lccLD5655.V855 1916.H84en_US
dc.subject.lcshDairy cattle -- Feeding and feedsen_US
dc.titleFeeding dairy cowsen_US
dc.typeThesisen_US
dc.contributor.departmentDairy Scienceen_US
dc.description.degreeMaster of Scienceen_US
thesis.degree.nameMaster of Scienceen_US
thesis.degree.levelmastersen_US
thesis.degree.grantorVirginia Agricultural and Mechanical College and Polytechnic Instituteen_US
thesis.degree.disciplineDairy Scienceen_US
dc.type.dcmitypeTexten_US


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