Farmer Preferences for Attributes of Conservation Agriculture in Eastern Uganda
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This paper estimates the value that farmers in eastern Uganda place on the benefits of conservation agriculture. Data is used to determine farmers’ willingness to pay for increases in maize yield, reductions in erosion, and reductions in land preparation labor requirements. The paper identifies that farmers have a significant willingness to pay for increases in yield and reductions in erosion, but not for reductions in planting labor.