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dc.contributor.authorCornelsen, Lauraen
dc.contributor.authorNormand, Charlesen
dc.date.accessioned2017-08-31T21:01:36Zen
dc.date.available2017-08-31T21:01:36Zen
dc.date.issued2014en
dc.identifier.urihttp://hdl.handle.net/10919/78785en
dc.description.abstractBackground Ireland introduced comprehensive smoke-free workplace legislation in 2004. This study evaluates the economic impact of the workplace smoking ban on the value of sales in bars. The results indicate that although some bars saw positive effects and some negative, the overall impact of the smoking ban on the value of sales in bars was negligible. These findings provide further supporting evidence that comprehensive smoke-free workplace legislation does not harm hospitality businesses while having positive health effects.en
dc.format.mimetypeapplication/pdfen
dc.language.isoen_USen
dc.publisherVirginia Techen
dc.rightsCreative Commons Attribution 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en
dc.subjectEconomicsen
dc.subjectSecondhand Smokeen
dc.subjectPublic Policyen
dc.subjectSmoke-free policyen
dc.subjecthospitality salesen
dc.subjectsalesen
dc.titleImpact of the Irish smoking ban on sales in bars using a large business-level data set from 1999 to 2007 [Summary]en
dc.typeSummaryen
dc.title.serialTobacco Controlen
dc.type.dcmitypeTexten


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Creative Commons Attribution 4.0 International
License: Creative Commons Attribution 4.0 International