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dc.contributor.authorAlwang, Jeffrey R.
dc.contributor.authorSabry, Samy
dc.contributor.authorShideed, Kamel
dc.contributor.authorSwelam, Atef
dc.contributor.authorHalila, Habeeb
dc.date.accessioned2019-01-02T20:57:02Z
dc.date.available2019-01-02T20:57:02Z
dc.identifier.urihttp://hdl.handle.net/10919/86553
dc.format.extentPages 589-601
dc.format.extent12 page(s)
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.titleEconomic and food security benefits associated with raised-bed wheat production in Egypt
dc.typeArticle - Refereed
dc.date.updated2019-01-02T20:57:01Z
dc.description.versionPublished online (Publication status)
dc.contributor.departmentAgricultural and Applied Economicsen_US
dc.title.serialFood Security
dc.identifier.doihttps://doi.org/10.1007/s12571-018-0794-3
dc.type.otherArticle
dc.identifier.volume10
dc.identifier.issue3
dc.identifier.orcidAlwang, Jeffrey [0000-0002-2950-8516]
dcterms.dateAccepted2018-01-02
pubs.organisational-group/Virginia Tech/Agriculture & Life Sciences
pubs.organisational-group/Virginia Tech
pubs.organisational-group/Virginia Tech/All T&R Faculty
pubs.organisational-group/Virginia Tech/Agriculture & Life Sciences/Agricultural & Applied Economics
pubs.organisational-group/Virginia Tech/Agriculture & Life Sciences/CALS T&R Faculty


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