A Guide to the Aquaponics Food Safety Plan Development: Green Aquaponics LLC as a Model

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Date

2019-02-21

Author

Ovissipour, Mahmoudreza

Rasco, Barbara

Bledsoe, Gleyn

Shiroodi, Setareh

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Abstract

Discusses food safety planning, structures and equipment in aquaponics.

URI

http://hdl.handle.net/10919/88927

Collections

Publications, Virginia Cooperative Extension (VCE) [8147]