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dc.contributorVirginia Cooperative Extension Serviceen
dc.contributor.authorBarton, Jo Anneen
dc.contributor.authorDaniels, James A.en
dc.contributor.authorDean, Laurie M.en
dc.date.accessioned2019-07-08T19:38:56Zen
dc.date.available2019-07-08T19:38:56Zen
dc.date.issued1980-06en
dc.identifier.urihttp://hdl.handle.net/10919/91294en
dc.description.abstractProvides information on the various finfish available and discusses buying and storing fish.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.language.isoen_USen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; MF-520en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.lccLD5655.A761en
dc.titleFinfishen
dc.title.alternativeFoods and nutritionen
dc.typeExtension publicationen
dc.subject.cabtFishen
dc.subject.cabtfish consumptionen
dc.type.dcmitypeTexten


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