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    Market Ready Farm to Restaurant - Delivery Considerations

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    AAEC-177NP.pdf (408.3Kb)
    Downloads: 38
    Date
    2019-05-06
    Author
    Garber, Ben
    Morgan, Kimberly L.
    Shadler, Meleah
    Mark, Allyssa
    Niewolny, Kimberly L.
    Metadata
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    Abstract
    Discusses developing a reliable system for delivery farm products to restaurant clients.
    URI
    http://hdl.handle.net/10919/93068
    Collections
    • Publications, Virginia Cooperative Extension (VCE) [7940]

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