Show simple item record

dc.contributorVirginia Cooperative Extension
dc.contributor.authorBoyer, Renee Raiden
dc.date.accessioned2019-09-06T13:44:54Z
dc.date.available2019-09-06T13:44:54Z
dc.date.issued2019-08-14
dc.identifier.urihttp://hdl.handle.net/10919/93424
dc.description.abstractThis document is a checklist form with key points about food safety, and more.
dc.format.extent2 pages
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.publisherVirginia Cooperative Extension
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; FST-35NP (FST-332NP)
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.
dc.subjectFood Safety
dc.subjectOn-Farm Food Safety
dc.titleEnhancing the Safety of Locally Grown Produce: Farm Self-Help Form
dc.title.alternativeFarm Self-Help Form
dc.typeExtension publication
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/FST/FST-35/FST-332.pdf
dc.date.accessed2019-08-13
dc.subject.cabtfood safety
dc.subject.cabtchecklists
dc.type.dcmitypeText


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record