Virginia Cooperative Extension ServiceExpanded Food and Nutrition Education Program (U.S.)2017-03-092017-03-091984-06http://hdl.handle.net/10919/75751A recipe for making liver and onions, with menu suggestion.1 pageapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Cooking (Liver)Cooking (Onions)CookingSmart shopper recipe. #9, Liver and onionsLiver and onionsExtension publicationliverOnionsRecipesCookery