Virginia Agricultural Experiment StationScott, Fontaine HerndonCooler, F. W.Camper, H. M.2019-10-022019-10-021966-01http://hdl.handle.net/10919/94285Information about tomatoes pertaining to adaptability, yield, disease resistance, and processing qualities. Tests are being conducted in different regions around the state of Virginia to help famers decide which varieties to grow on their land16 pagesapplication/pdfen-USVirginia Agricultural Experiment Station materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to the Virginia Agricultural Experiment Station and Virginia Tech.ReportTomatoesPerformance