Virginia Cooperative Extension Service2017-03-092017-03-091983-01http://hdl.handle.net/10919/75761Discusses calorie content of various snack foods and provides healthy alternatives.4 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Snack foodsFood -- Caloric contentNutritionExtension publicationSnacksCaloriesNutrition