Hilbert, Hunter2022-11-012022-11-012020-07-06http://hdl.handle.net/10919/112338Getting food from the farm to a consumer’s table looks a little different for some during the Coronavirus outbreak; this short vignette is part of our “Virginia Food Systems and COVID-19 Story Collection Project” that aims to highlight, collect, and share stories of hope and resilience in our food system amidst the pandemic.2 pagesapplication/pdfenIn CopyrightArticlehttps://foodsystems.centers.vt.edu/COVID-19intheFoodSystem/FoodSystemsStories/Vignette9.html