Virginia Cooperative Extension Service2017-03-082017-03-081988http://hdl.handle.net/10919/75618Discusses the need for additional calcium, protein, iron and folic acid during pregnancy.3 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Pregnancy -- Nutritional aspectsMothers -- NutritionExtension publicationpregnancymaternal nutrition