Bailey, Thomas L.Murphy, Julia M.James, Robert E.2014-06-022014-06-022009-05-01http://hdl.handle.net/10919/48396Discusses nutritional factors for developing heifers and reducing replacement rearing costs, while increasing potential profits for the producer.4 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Dairy CattleVeterinary medicineHeifers -- Feeding and feedsHeifers -- NutritionDairy cattleCalves -- NutritionCalves -- Feeding and feedsExtension publicationhttp://pubs.ext.vt.edu/404/404-283/404-283_pdf.pdfHeifersCalf feedingDairy cattleAnimal nutrition