Virginia Cooperative ExtensionThomason, Wade E.Griffey, Carl A.Mehl, HillaryLawton, Nathaniel A.Rucker, ElizabethBrooks, Wynse S.Liu, LimeiCustis,nToLangston, David B.Byrd-Masters, LindaByum, SteveKaur, NavjotOakes, JosephVaughn, MarkJones, NedLight, JonClark, BobbyLillar, Gregory2021-10-212021-10-212020-12-17http://hdl.handle.net/10919/105528This publication provides results from specialty wheat and barley varietal tests conducted in Virginia in 2018-2020. The tests provide information to assist Virginia Cooperative Extension Service agents in formulating cultivar recommendations for small grain producers and to companies developing cultivars and/or marketing seed within the state.36 pagesapplication/pdfenVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.CropsSmall GrainsExtension publicationhttps://resources.ext.vt.edu/contentdetail?contentid=1159&contentname=Specialty%20Small%20Grains%20in%202020Grainsspecies trialsvariety trials