Hilbert, Hunter2022-11-012022-11-012020-07-20http://hdl.handle.net/10919/112343Recent changes interrupted typical operations and regular avenues for sales at Four Oaks Farms; this short vignette is part of our “Virginia Food Systems and COVID-19 Story Collection Project” that aims to highlight, collect, and share stories of hope and resilience in our food system amidst the pandemic.3 pagesapplication/pdfenIn CopyrightArticlehttps://foodsystems.centers.vt.edu/COVID-19intheFoodSystem/FoodSystemsStories/Vignette13.html