Virginia Cooperative ExtensionAllen, W. ChesterSherif, Sherif M.2019-08-142019-08-142019-05-31http://hdl.handle.net/10919/93119Discusses chemicals used for thinning fruit in apple orchards.8 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.FruitsPasture & Forage - Crops & SoilsExtension publicationhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/spes/spes-134/SPES-134.pdfOrchardsApplesThinningCrop management