DeLauder, Rachel2015-10-292015-10-292009-04-17http://hdl.handle.net/10919/61942Virginia Tech Dining Services has launched a new dining venue in Owens Food Court called the Farms and Fields Project, dedicated to serving local, organic, and sustainably produced food.text/htmlIn CopyrightDivision of Student AffairsDining Services celebrates grand opening of Farms and Fields Project sustainable food venuePress releaseVirginia Tech. University Relations