Thomason, Wade E.Gulick, SteveHokanson, Liz2015-10-072015-10-072014http://hdl.handle.net/10919/56792For the 2013-14 growing season, a forage production trial for small grains was conducted at the Northern Piedmont AREC in Orange County. Several cultivars of barley, oats, rye, triticale and wheat were tested for forage yield, and maturation rate.4 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.GrainsSmall Grain Forage Variety Testing, 2014Extension publicationhttp://pubs.ext.vt.edu/CSES/CSES-91/CSES-91-PDF.pdfSmall Grain Forage Variety TestingAvena sativaHordeum vulgareSecale cerealeTriticaleTriticum aestivumCultivarsForage