The fermentation of xylose by escherichia coli: mechanisms of succinic acid biosynthesis

Adams, James Miller2021-07-222021-07-221954http://hdl.handle.net/10919/104331126 leavesapplication/pdfenIn CopyrightLD5655.V856 1954.A225Escherichia coli -- FermentationThe fermentation of xylose by escherichia coli: mechanisms of succinic acid biosynthesisDissertation