Clauer, Phillip J.2014-06-062014-06-062009http://hdl.handle.net/10919/48454The most common causes of decreased egg production include: decreasing daylength, improper nutrition, disease, advancing age and stress.3 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.PoultryExtension publicationhttp://pubs.ext.vt.edu/2902/2902-1097/2902-1097_pdf.pdfHensEggsEgg production