Virginia Cooperative Extension ServiceBaldock, J. David2017-03-092017-03-091977-12http://hdl.handle.net/10919/75921A project booklet for the first food science and technology project for developed for 4-H clubs in the United States. Project works to increase knowledge and interest in the food science and technology fields and to provide information of its history and potential careers.24 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Extension publicationfood industryProjects4-H clubs