Virginia Cooperative ExtensionKuhar, Thomas P.Hastings, Patricia D.Hamilton, George C.VanGessel, Mark J.Johnson, Gordon C.Wyenandt, C.A.Vuuren, van M.M.I.2020-04-162020-04-162020http://hdl.handle.net/10919/97644Discusses commercially grown vegetables, their growth and which pesticides to use on which crops.439 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.2020-2021 Mid-Atlantic Commercial Vegetable RecommendationsExtension publicationhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/456/456-420/SPES-193.pdfCommercial farmingVegetablesPesticides