Virginia Cooperative ExtensionSiegle, LauraFerreira, Gonzalo2019-09-052019-09-052019-07-08http://hdl.handle.net/10919/93362The first article in this issue discusses work safety on the farm, while the second article discusses supplementation of live yeasts for dairy cattle.2 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.CropsDairy CattleExtension publicationhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/DASC/dasc-127/DASC-127.pdfFarmsSafetyyeastsSupplements