Expanded Food and Nutrition Education Program (U.S.)Smart Choices Nutrition Education ProgramGoodwin, Stephanie K.2013-07-302013-07-302007http://hdl.handle.net/10919/233604:00 PMapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.LD5655 .A762 no. 348-578Older people -- NutritionOlder people -- Health and hygieneFood handlingExerciseCooking, AmericanExtension publication