Ju, Young2019-12-042019-12-042019-08http://hdl.handle.net/10919/95925Presents and discusses allium vegetables which are linked to a reduced risk of colorectal cancer.59:06:00164.9MBvideo/mp4en-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Extension publicationhttps://video.vt.edu/media/Get+the+Facts+Webinar+SeriesA+Allium+vegetables+and+Colorectal+cancer/1_bzs6t55cAlliumVegetablescolorectal cancer