Sutphin, Michael D.2015-10-292015-10-292006-12-15http://hdl.handle.net/10919/59842Each year, Virginia's horses consume more than 500,000 tons of hay valued at approximately $100 million. In light of this, Virginia Cooperative Extension and the Virginia Forage and Grassland Council will explore how producers can maintain a healthy animal, pasture, and environment at this year's equine forage conference, Feb. 8-10.In CopyrightCollege of Agriculture and Life SciencesPress releaseVirginia Tech. University Relations