Walker, Harold W.Ortego, Albert J.2019-08-012019-08-011959-01-15http://hdl.handle.net/10919/92467Proposed requirements for certification of USDA fresh fancy quality eggs10 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.EggsRegulationsText