Jarvis, Brad2015-08-042015-08-042009-07-21http://hdl.handle.net/10919/55152In order for growers to take advantage of an extended market season, you must be able to harvest and store pumpkins in a manner that will extend the shelf life into December.2 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Vegetables & Specialty CropsExtension publicationhttp://pubs.ext.vt.edu/2906/2906-1367/2906-1367_pdf.pdfPumpkinsHarvestingStorageMarketing