Virginia Cooperative ExtensionExpanded Food and Nutrition Education Program (U.S.)2020-01-302020-01-301993http://hdl.handle.net/10919/96620Explains serving sizes of various foods and the number of servings of each food group required for different age groups.8 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Eating right and lightFood portionsNutritionOne serving isAdult EFNEP : eating right is basic 2Eating right is basic 2Extension publicationportion sizeNutrition