Kraak, VivicaConsavage Stanley, Katherine2024-01-292024-01-292023-052542-5196S2542-5196(23)00075-X (PII)https://hdl.handle.net/10919/117707Pages E350-E3512 page(s)application/pdfenCreative Commons Attribution-NonCommercial-NoDerivatives 4.0 InternationalDietary guidelinesFood industryFood economicsNutrition PolicyAn economic lens for sustainable dietary guidelinesArticle - RefereedLancet Planetary Healthhttps://doi.org/10.1016/S2542-5196(23)00075-X75Kraak, Vivica [0000-0002-9303-5530]371645072542-5196