Virginia Cooperative ExtensionThomason, Wade E.Lillard, GregRucker, Elizabeth2019-09-052019-09-052019-07-15http://hdl.handle.net/10919/93369For the 2018-2019 growing season, a forage production trial for small grains was conducted at the Northern Piedmont AREC. Cultivars of barley, oats, rye, triticale, and wheat were tested for forage yield and maturation rate.5 pagesapplication/pdfen-USVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.CropsGrainsExtension publicationhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/spes/spes-152/SPES-152.pdfAvena sativaHordeum vulgareSecale cerealeTriticaleTriticum aestivumForageCultivars