United States. Department of Agriculture. Food and Nutrition Service.United States. Department of Education.United States. Department of Health and Human Services.United States. Centers for Disease Control and Prevention .2012-05-082012-05-082011-09-20http://hdl.handle.net/10919/186807 pages, references.This document provides a 5-year technical assistance and guidance plan for schools to implement, locally, the federal requirements detailed by the Healthy, Hunger-Free Kids Act (HHFKA) of 2010 (Public Law 111-296, Section 204). The guidance plan details the difference between the 2004 requirements (as described by the Child Nutrition WIC Reauthorization Act) and the 2010 requirements (as described by HHFKA). This document sets the 5-year implementation period from March 2011-Fall 2014.en-USCreative Commons Public Domain Mark 1.0Nutrition policyHealth planningUnited StatesGovernment documenthttp://www.fns.usda.gov/tn/healthy/lwp5yrplan.pdf